Translational Research in Breast Cancer

https://link.springer.com/book/10.1007/978-981-32-9620-6 Translational Breast Cancer Research에 대해서는 “Translational Research in Breast Cancer will help clinicians and scientists to optimize their collaboration in order to achieve the common goal of conquering breast cancer”라 소개하고 있음. 즉 본 도서는 유방암 환자 치료를 위한 임상적인 부분, 유방암 연구를 위한 학술적인 부분을 다루고 있으므로 유방암을 공부하고 연구 하는 임상인과 학자들에게 […]

사례로 이해를 돕는 임상영양학

http://gyomoon.com/sub.html?page=book_info&idx=7866 임상영양학은 질환의 원인과 증상 등 발병과정과 이에 따른 생리적·생화학적 변화 및 영양소의 대사적 변화를 이해하고, 영양관리를 통해 질병의 예방, 치료, 관리에 도움을 주고자 하는 학문. 임상영양치료를 통해 식생활 및 생활습관이 개선되어야 의료적 치료의 효과를 높일 수 있으며, 최근 평균수명이 증가함에 따라 단순한 수명 연장이 아닌 건강한 삶에 대한 중요성이 강조되고 있기에 체계적인 영양관리를 통한 […]

2022년 1월 BK21 지속가능 식품영양 교육연구팀 세미나 시리즈 안내

안녕하세요. 4단계 BK21 지속가능 식품영양 교육연구팀이 주관하는 세미나 시리즈의 1월 특강에 대해 안내드립니다.   교수님, 대학원생, 학부생 여러분의 많은 참여 부탁드리며 특강과 관련한 자세한 내용은 아래를 참고해 주시기 바랍니다.    세미나 시리즈 (1) 주제: 쇼미더기업가정신: 영양사, 맞춤영양시대의 중심에 우뚝서다 (Show me your entrepreneurship in the era of personalized nutrition) 강사: 박주연 대표 (주식회사 비타믹스) 일시: […]

Effects of in vitro vitamin D treatment on function of T cells and autophagy mechanisms in high-fat diet-induced obese mice

출판일: 2021.5.14 Abstract BACKGROUND/OBJECTIVES Obesity is associated with the impaired regulation of T cells characterized by increased numbers of Th1 and Th17 cells and the dysregulation of vitamin D metabolism. Both obesity and vitamin D have been reported to affect autophagy; however, a limited number of studies have investigated the effects of vitamin D on T […]

The effects of 1,25-dihydroxyvitamin D3 on markers related to the differentiation and maturation of bone marrow-derived dendritic cells from control and obese mice

출판일: 2020.07.08 Abstract Vitamin D has been reported to regulate the maturation and function of dendritic cells (DCs). Obesity was shown to be associated with the dysregulation of vitamin D metabolism and malfunction of DCs. We investigated the effects of in vitro 1,25(OH)2D3 treatment (0, 1, or 10 nM) on phenotype and expression of genes […]

Analysis of carotenoids and chlorophylls and α-glucosidase inhibitory activity of green peppers (Capsicum annuum L., var. Dang-jo and Mi-in)

출판일: 20201027 Abstract Purpose: The objectives of this study were to determine carotenoids, chlorophylls, capsaicinoids, capsinoids, tocopherols, polyphenols, flavonoids, free sugars, and organic acids in fresh green peppers (Dang-jo pepper (DJP) and Mi-in pepper (MIP)) and to evaluate their antioxidant activities and α-glucosidase inhibitory activity. Methods: Eleven kinds of carotenoids and other compounds in green peppers […]

Association between dietary habits, shift work, and the metabolic syndrome: the Korea nurses’ health study

출판일: 20201021 Abstract Metabolic syndrome (MetS) is an important public health problem, and unhealthy dietary habits and shift work are considered major factors that increase the prevalence of MetS. The purpose of this study was to examine whether dietary habits, alcohol drinking, and shift-working were associated with development of MetS in shift-working female nurses. This study […]

Mediating and moderating factors of adherence to nutrition and physical activity guidelines, breastfeeding experience, and spousal support on the relationship between stress and quality of life in breast cancer survivors

출판일:20201016 Abstract Spousal support may attenuate stress in breast cancer survivors and improve their health-related quality of life (HRQoL). However, there is limited evidence of a relationship between spousal support, stress, and HRQoL in Asian populations. The current study examined whether spousal support, adherence to the American Cancer Society (ACS) Guidelines on Nutrition and Physical […]

선진국 대학 학자와의 국제교류

해외 석학 초빙 Walter C.            Willett 교수 2021년 6월 30일 BK글로벌석학초청 특강으로 하버드 대학의 Walter C. Willett 교수를 초청하여 지속 가능한 식품영양을 주제로 “Are healthy and sustainable diets possible for the global population?”라 는 제목으로 세미나를 개최하여 180 명 이상이 참가함. Betina Piqueras-Fiszman 교수 네덜란드 바헤닝엔 대학교 Betina Piqueras-Fiszman 교수 […]